서지주요정보
Innovation of food products in Halal supply chain worldwide
서명 / 저자 Innovation of food products in Halal supply chain worldwide / edited by Aisah Bujang, Siti Aimi Sarah Zainal Abidin, Nina Naquiah Ahmad Nizar.
발행사항 Amsterdam : Academic Press, 2023.
Online Access https://www.sciencedirect.com/science/book/9780323916622URL

서지기타정보

서지기타정보
청구기호 HD9000.5
형태사항 1 online resource
언어 English
주제 Halal food industry --Technological innovations.
Halal food.
ISBN 9780323985239q(e-book) 0323985238
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