서지주요정보
Word of mouth what we talk about when we talk about food / [electronic resource]
서명 / 저자 Word of mouth [electronic resource] : what we talk about when we talk about food / Priscilla Parkhurst Ferguson.
저자명 Ferguson, Priscilla Parkhurst.
발행사항 Berkeley : University of California Press, 2014.
Online Access http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=780427URL

서지기타정보

서지기타정보
청구기호 GT2850 .F46 2014eb
형태사항 1 online resource.
언어 English
서지주기 Includes bibliographical references and index.
주제 Food --Social aspects.
Food --Cross-cultural studies.
Food habits --Cross-cultural studies.
SOCIAL SCIENCE --Customs & Traditions. --bisacsh
ISBN 9780520958968 (electronic bk.) 0520958969 (electronic bk.) 1306802334 (electronic bk.) 9781306802338 (electronic bk.)
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