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Competition and efficiency in international food supply chains improving food security / [electronic resource]
서명 / 저자 Competition and efficiency in international food supply chains [electronic resource] : improving food security / John Williams.
저자명 Williams, John
발행사항 Hoboken : Taylor and Francis, 2012.
총서명 Earthscan Food and Agriculture
Online Access http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=473930URL

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서지기타정보
청구기호 HD9000.5 .W474 2012
형태사항 1 online resource (273 p.)
언어 English
일반주기 Description based upon print version of record.
Glossary of termsIndex;
내용 Cover; Title; Copyright; CONTENTS; Preface; List of acronyms; List of figures and tables; Introduction; 1 Commodity supply shocks; 2 Supply chain distortions: intervention, subsidies, protection; 3 Role of the private sector, price, competition, and government; 4 Government intervention by importing countries; 5 The rise and fall of commingled commodity handling; 6 Government intervention failures in exporting countries; 7 Hoarding; 8 Corruption in the food chain; 9 Food aid problems; 10 Importance of 'trade' markets and merchants; 11 Post-deregulation issues; 12 Food supply chain efficiency
주제 Food industry and trade --Security measures.
Food supply --Government policy.
Food security.
Food industry and trade - Security measures.
Food security.
Food supply - Government policy.
SOCIAL SCIENCE / Agriculture & Food.
Sustainable agriculture.
Business.
BUSINESS & ECONOMICS / Industries / Agribusiness. --bisacsh
TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture. --bisacsh
ISBN 9781136332357 (electronic bk.) 1136332359 (electronic bk.)
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